Challah Bread is a Jewish braided bread eaten on Sabbath and on holidays. It was the 1st bread which I learned and baked.
Soft and spongy Orange Chiffon Cake. I juiced an entire large orange for this chiffon cake, resulting in that natural orangey aroma.
Sable is French for ”sand”, which refer to the sandy texture of these delicate cookies.
Orh Nee Roll is my rendition of the popular Teochew dessert that goes a long way back.
Check out my link:
https://desertingbeauty.com/2014/04/09/orh-nee-roll-my-rendition-of-orh-nee/
Savoury
After multiple tries, finally perfected my Bak Kwa!
Check out my link:
https://desertingbeauty.com/2014/03/02/finalized-bak-kwa/
Showpieces
Check out my link:
https://desertingbeauty.com/2013/07/26/my-1st-bread-showpiece-crash-site/
Happy Easter!
Check out my link:
https://desertingbeauty.com/2013/12/10/chocolate-showpiece-that-i-did-in-class-easter-theme/
Made a few sugar showpieces.
Check out my link:
https://desertingbeauty.com/2014/02/26/making-sugar-showpieces-an-art-that-i-enjoyed/
